54
191
11
The Butterfly
Tornado Alley
This review may contain spoilers
Where everybody knows ye olden name
Isekai Izakaya Nobu was a sweet drama featuring a wide variety of Japanese bar foods. It was very similar to the Shinya Shokudo series if the chef had been serving patrons from a medieval world with two moons that never waxed or waned differently.
The classically handsome Otani Ryohei as Chef Yazawa and his Girl Friday, Takeda Rena as Senke Shinobu opened Nobu and discovered their door led to an alternate world named Aitelia, where apparently the only thing the locals had to eat was wurst and potatoes. There was a small effort to insert some German words in the first episode, and all of the characters had Germanic or English names. Everyone was badly dressed like they were going to a medieval fair, complete with blonde or red wigs.
The locals were dutifully dazzled by things like clean drinking water, beer on tap, glass mugs, and a chef's knife. More so, they yelled and screamed and emoted with every bite of flavorsome food that was offered to them. I suppose if your entire diet consisted of the same boiled food every day, and hopefully the makers of this drama were not implying that European food was that awful, fried chicken would be a reason to rejoice. They tended to lay it on thick in every episode. Despite it being a decent sandwich, I refuse to believe that discovering an egg salad sandwich was a rapturous and life changing event. Opinions may vary.
The regulars included Hans and Nicklaus, two guards of the city along with their boss, the capable Bertholdt. City worker Gernot enjoyed his Pasta Neopolitan (gonna have to trust the Japanese about spaghetti with ketchup) while the local clergy used whatever excuse he could find to join in with a glass or three of sake. The three warring water guild members became fast friends when Chef showed them the glories of eating eel. Of course, no story is complete without a villain and the head of the city council made an appearance to threaten everyone. Could good food and beer conquer all and save the day and the girl?
As fun as the drama could be, the acting was rather weak and campy. It took some time for the story to gain any traction beyond, "Wow! This is a taste explosion in my mouth! How did I never know that salted fish guts was so amazing!" How or why Nobu crossed worlds was never explained. Most importantly, I'm curious how Chef exchanged the Aitelia money to pay his bills in the real world. Did the beer vendor accept foreign, very foreign, gold coins without asking any questions?
The majority of characters were very likeable and most of the food was appealing. Overall, Nobu was an easy and relaxing watch. To quote Yentl, "And though there's nothing much to challenge your mind here, who cares when the food's so delicious?" Nobu might not be a grand destination, but as a quick trip into a pub to relax and have a tasty meal and conversation, it wasn't a bad diversion.
4/9/23
The classically handsome Otani Ryohei as Chef Yazawa and his Girl Friday, Takeda Rena as Senke Shinobu opened Nobu and discovered their door led to an alternate world named Aitelia, where apparently the only thing the locals had to eat was wurst and potatoes. There was a small effort to insert some German words in the first episode, and all of the characters had Germanic or English names. Everyone was badly dressed like they were going to a medieval fair, complete with blonde or red wigs.
The locals were dutifully dazzled by things like clean drinking water, beer on tap, glass mugs, and a chef's knife. More so, they yelled and screamed and emoted with every bite of flavorsome food that was offered to them. I suppose if your entire diet consisted of the same boiled food every day, and hopefully the makers of this drama were not implying that European food was that awful, fried chicken would be a reason to rejoice. They tended to lay it on thick in every episode. Despite it being a decent sandwich, I refuse to believe that discovering an egg salad sandwich was a rapturous and life changing event. Opinions may vary.
The regulars included Hans and Nicklaus, two guards of the city along with their boss, the capable Bertholdt. City worker Gernot enjoyed his Pasta Neopolitan (gonna have to trust the Japanese about spaghetti with ketchup) while the local clergy used whatever excuse he could find to join in with a glass or three of sake. The three warring water guild members became fast friends when Chef showed them the glories of eating eel. Of course, no story is complete without a villain and the head of the city council made an appearance to threaten everyone. Could good food and beer conquer all and save the day and the girl?
As fun as the drama could be, the acting was rather weak and campy. It took some time for the story to gain any traction beyond, "Wow! This is a taste explosion in my mouth! How did I never know that salted fish guts was so amazing!" How or why Nobu crossed worlds was never explained. Most importantly, I'm curious how Chef exchanged the Aitelia money to pay his bills in the real world. Did the beer vendor accept foreign, very foreign, gold coins without asking any questions?
The majority of characters were very likeable and most of the food was appealing. Overall, Nobu was an easy and relaxing watch. To quote Yentl, "And though there's nothing much to challenge your mind here, who cares when the food's so delicious?" Nobu might not be a grand destination, but as a quick trip into a pub to relax and have a tasty meal and conversation, it wasn't a bad diversion.
4/9/23
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